Print

Ninja Creami Frosted Lemonade Ice Cream

Ninja Creami Frosted Lemonade Ice Cream

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A refreshing, creamy dessert that combines the tangy brightness of lemonade with the smooth texture of whipped topping. Perfect for summer days or a quick indulgence, this two-ingredient treat is made effortlessly with the Ninja Creami!

Ingredients

Scale
  • 1 ¾ cups lemonade (Simply Lemonade recommended, or your favorite brand)
  • 1 packet Dream Whip mix (dry whipped topping mix, found in baking aisles)

Instructions

  1. Mix Ingredients: In a mixing bowl or large measuring cup, whisk together the lemonade and Dream Whip mix until fully dissolved and smooth.
  2. Freeze Mixture: Pour the mixture into a Ninja Creami pint container, ensuring it doesn’t exceed the fill line. Seal with the lid and freeze on a flat surface for at least 24 hours.
  3. Process in Ninja Creami: Remove the pint container from the freezer and place it into the Ninja Creami machine’s outer bowl. Secure the lid and lock it into place. Select the “Lite Ice Cream” function and let the machine process.
  4. Check Texture: If crumbly, press “Re-spin.” For extra creaminess, add 1 tablespoon of water or lemonade to the top of the ice cream and re-spin again until smooth.
  5. Serve & Enjoy: Scoop into bowls or cones and enjoy immediately!

Notes

Serving Suggestions

  • Garnish with lemon zest, fresh mint leaves, or crushed cookies for added flair.
  • Serve in chilled bowls or waffle cones for a fun presentation.

Tips & Tricks

  • Use chilled lemonade for better consistency during freezing.
  • Re-spin as needed to achieve a creamy texture—don’t rush this step!
  • For variations, try adding fresh berries or a drizzle of honey after processing.

Storage & Reheating

  • Store leftovers in the same Ninja Creami pint container with the lid tightly sealed for up to two weeks.
  • To re-enjoy, simply re-spin in the Ninja Creami machine until creamy—no need to thaw beforehand.