Print

Ninja Creami Fairlife Protein Ice Cream

Ninja Creami Fairlife Protein Ice Cream

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This creamy, chocolatey protein ice cream is a game-changer for dessert lovers looking for a healthier option. Made with Fairlife protein shakes, it’s packed with protein, low in sugar, and incredibly easy to make using the Ninja Creami. Whether you’re craving a post-workout treat or a guilt-free indulgence, this recipe is perfect for you!

Ingredients

Scale
  • 1 1/3 bottles of Chocolate Fairlife Protein Shake (use 1 bottle for a smaller portion)
  • 1 tablespoon chocolate sugar-free pudding mix (optional for added creaminess)
  • 1 tablespoon unsweetened cocoa powder

Substitutions & Notes

  • Use any ready-to-drink protein shake if Fairlife isn’t available, but Fairlife provides the best creamy texture.
  • You can skip the pudding mix, but it enhances the smoothness of the ice cream.
  • Dutch-process cocoa powder can be used for a richer chocolate flavor.

Instructions

Step 1: Prepare the Mixture

In a mixing bowl, whisk together 1 1/3 bottles of Chocolate Fairlife Protein Shake1 tablespoon unsweetened cocoa powder, and 1 tablespoon chocolate sugar-free pudding mix until smooth. The mixture should resemble thick chocolate milk.

Pro Tip: Use a handheld frother for an even blend and taste-test the mixture before freezing to adjust sweetness if needed.

Step 2: Freeze the Base

Pour the mixture into your Ninja Creami pint container, ensuring it doesn’t exceed the max fill line. Seal with the lid and place on a flat surface in your freezer. Freeze for at least 24 hours until completely solid.

Common Mistake: Freezing on an uneven surface may cause inconsistent churning later.

Step 3: Spin into Ice Cream

Once frozen, remove the pint from the freezer and place it in the Ninja Creami’s outer bowl. Secure the lid and lock it into place on the machine. Press the “Lite Ice Cream” button to process into ice cream.

Visual Cue: After spinning, the ice cream may appear crumbly—that’s normal!

Step 4: Re-spin for Creaminess

If crumbly, add 1 tablespoon of milk (any type works) directly into the pint and select the “Re-spin” function. Repeat as needed until you achieve a smooth, creamy texture.

Pro Tip: Adding milk during re-spinning enhances creaminess without altering flavor significantly.

Notes

Serving Suggestions

Serve immediately in bowls or cones. Top with whipped cream, fresh berries, or shaved chocolate for an extra special treat!

Tips & Tricks

  • For variety, add mix-ins like crushed cookies or nuts after spinning using the “Mix-In” function on your Ninja Creami.
  • Taste-test your base mixture before freezing to ensure sweetness is just right since freezing dulls flavors slightly.

Storage & Reheating Instructions

Store leftover ice cream in an airtight container in your freezer for up to four days. Before serving again, let it sit at room temperature for 5–10 minutes or re-spin in your Ninja Creami with a splash of milk to restore its creamy texture.