Ninja Creami Cherry Chocolate Ice Cream
A creamy and indulgent dessert that combines the sweet-tart flavor of cherries with rich chocolate chunks or brownie bits. Perfect for summer days or as a decadent treat anytime!
- Prep Time: 10 minutes
- Cook Time: 2 minutes (processing time)
- Total Time: 24 hours (includes freezing)
- Yield: 2–3 1x
- Category: Dessert
- Cuisine: American
Ingredients
Scale
- 1/2 cup heavy whipping cream
- 1/2 cup whole milk
- 2 tablespoons granulated sugar
- 1 cup cherry pie filling
- 1/4 cup brownie chunks (or chocolate chips)
Instructions
- Prepare the Base: In a mixing bowl, combine heavy cream, whole milk, sugar, and cherry pie filling. Stir until sugar dissolves and the mixture is smooth with visible cherry chunks.
- Freeze: Pour the mixture into a Ninja Creami pint container, ensuring it doesn’t exceed the max fill line. Seal and freeze on a flat surface for at least 24 hours.
- Process: Remove the pint from the freezer and place it in the Ninja Creami machine. Press the “Ice Cream” button and let it process for about 2 minutes.
- Adjust Texture (if needed): If crumbly, use the “Re-spin” function. For extra creaminess, add a tablespoon of milk before respinning.
- Add Mix-ins: Create a small well in the center of the ice cream and fill with brownie chunks or chocolate chips. Use the “Mix-In” setting to incorporate evenly.
- Serve and Enjoy: Scoop into bowls or cones and enjoy immediately!
Notes
- erving Suggestions: Top with fresh cherries, chocolate shavings, or drizzle with warm cherry sauce for an elegant touch.
Tips & Tricks:
- Taste your base before freezing to adjust sweetness if needed.
- Use room-temperature mix-ins for better integration.
Storage/Reheating Instructions:
- Store leftovers in the pint container with an airtight lid in the freezer.
- Let frozen ice cream sit at room temperature for 10–15 minutes before scooping for easier serving.
Find it online: https://icecreamin.com/ninja-creami-cherry-chocolate-ice-cream/