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Ninja Creami Peaches and Cream Ice Cream Recipe

Ninja Creami Peaches and Cream Ice Cream Recipe

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A creamy, fruity delight that combines the natural sweetness of fresh peaches with the velvety richness of sweet cream creamer. This easy-to-make ice cream is a perfect summer treat or year-round indulgence, made effortlessly with the Ninja Creami.

Ingredients

Scale
  • 1 fresh peach (cut into 12 inch chunks)
  • 1 cup sweet cream creamer (e.g., Natural Bliss Sweet Cream)

Instructions

  1. Prepare the Base: Wash and cut the peach into 1–2 inch chunks. Add the chunks to a Ninja Creami pint container.
  2. Add Creamer: Pour sweet cream creamer over the peaches until it reaches just below the max fill line. Adjust based on peach size.
  3. Freeze: Secure the lid on the container and freeze on a level surface for at least 24 hours.
  4. Process in Ninja Creami: Remove the container from the freezer, take off the lid, and place it in the Ninja Creami outer bowl. Lock into place and select the “Ice Cream” function. Re-spin if needed for a smoother texture.
  5. Serve and Enjoy: Scoop into bowls and enjoy immediately!

Notes

Serving Suggestions:

  • Garnish with fresh peach slices, whipped cream, or a drizzle of honey for extra flair.

Tips & Tricks:

  • Use ripe peaches for maximum flavor and sweetness.
  • Avoid overfilling the container to ensure even mixing during processing.

Storage & Reheating:

  • Store leftovers in the pint container with a smooth surface and secure lid. Refreeze and re-spin in the Ninja Creami before serving again for optimal texture.